The par-baked crust, also known as the partially baked crust is, as the name implies, a product that is proofed and partially baked to your specific needs. Par-baked crusts are associated with two key characteristics: convenience and consistency. Mimi Foods Par-Baked Crusts are made with purified water and all-natural ingredients and range in all sizes and shapes.
• Operation type: retail & grocery, restaurants (pizza as an option) & franchises
• Shelf life: very long, up to 8 months depending on some variables
• Convenience: very quick and convenient; does not require skilled labour
• Proofing: none required
• Oven type: any oven or baking apparatus is fine to use